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Rubber, vulcanized or thermoplastic — Determination of hardness — Part 4: Indentation hardness by durometer method (Shore hardness)

Rubber, vulcanized or thermoplastic — Determination of hardness — Part 5: Indentation hardness by IRHD pocket meter method

Rubber, vulcanized or thermoplastic — Determination of hardness — Part 6: Apparent hardness of rubber-covered rollers by IRHD method

Rubber, vulcanized or thermoplastic — Determination of hardness — Part 7: Apparent hardness of rubber-covered rollers by Shore-type durometer method

Rubber, vulcanized or thermoplastic — Determination of hardness — Part 8: Apparent hardness of rubber-covered rollers by Pusey and Jones method

Rubber, vulcanized or thermoplastic — Determination of hardness — Part 9: Calibration and verification of hardness testers

Laboratory glassware — Separating funnels and dropping funnels

Glass alcoholometers and alcohol hydrometers not incorporating a thermometer

Glassware — Hydrolytic resistance of the interior surfaces of glass containers — Part 1: Determination by titration method and classification

Glassware — Hydrolytic resistance of the interior surfaces of glass containers — Part 2: Determination by flame spectrometry and classification

Laboratory glassware — Borosilicate glass tubing

Plain bearings — Dynamic adhesion test method for DLC coated parts under lubricated condition

Dentistry — Elastomeric impression and bite registration materials

Fine ceramics (advanced ceramics, advanced technical ceramics) --Test method for thermal property measurements of metalized ceramic substrates — Part 1: Evaluation of thermal resistance for use in power modules

Ships and marine technology — Escorting and pull-back system for tankers

Steel and cast iron — Determination of total silicon contents — Reduced molybdosilicate spectrophotometric method — Part 1: Silicon contents between 0,05 % and 1,0 %

Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique

Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique

Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 1: Colony count at 30 °C by the pour plate technique — Amendment 1: Clarification of scope

Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique — Amendment 1: Clarification of scope