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Internal combustion engines — Piston rings — Part 5: Quality requirements

Internal combustion engines — Piston rings — Part 1: Rectangular rings made of cast iron

Internal combustion engines — Piston rings — Part 2: Rectangular rings made of steel

Internal combustion engines — Piston rings — Scraper rings made of cast iron

Internal combustion engines — Piston rings — Part 1: Keystone rings made of cast iron

Internal combustion engines — Piston rings — Part 2: Half keystone rings made of cast iron

Internal combustion engines — Piston rings — Part 3: Keystone rings made of steel

Internal combustion engines — Piston rings — Part 4: Half keystone rings made of steel

Internal combustion engines — Piston rings — Oil control rings

Internal combustion engines — Piston rings — Part 1: Coil spring loaded oil control rings made of cast iron

Internal combustion engines — Piston rings — Part 2: Coil-spring-loaded oil control rings of narrow width made of cast iron

Internal combustion engines — Piston rings — Part 3: Coil-spring-loaded oil control rings made of steel

Internal combustion engines — Piston rings — Expander/rail oil-control rings

Chromium ores and concentrates — Methods of chemical analysis — General instructions

Animal and vegetable fats and oils — Determination of moisture and volatile matter content

Documentation — Bibliographic control characters

Fruits, vegetables and derived products — Determination of volatile acidity

Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method

Fruits, vegetables and derived products — Determination of zinc content — Part 1: Polarographic method

Fruits, vegetables and derived products — Determination of zinc content — Part 2: Atomic absorption spectrometric method